Khaman Dhokla. Khaman Dhokla Recipe (with Step by Step Photos). Khaman dhokla recipe with step by step photos. Khaman dhokla or khaman as its called is a Usually I prepare khaman dhokla with the steaming method. but when I am short of time I cook it in.
Instant Khaman Dhokla recipe is a steamed cake prepared with chickpea flour and spices.
It's a mouth-watering, nutritious, and irresistible Gujarati snack; that's perfect as breakfast and even better.
How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut.
You can cook Khaman Dhokla using 17 ingredients and 4 steps. Here is how you cook that.
Ingredients of Khaman Dhokla
- You need 2 cup of soaked rice.
- You need 1 cup of gram pulse soaked.
- It's 1/2 cup of moong pulse soaked.
- It's 2 tbsp of urad pulse soaked.
- It's 1.5 tbsp of fruit salt.
- Prepare to taste of Salt.
- You need 1 tsp of turmeric powder.
- Prepare 2 of finally chopped green chilli.
- You need 2 tbsp of ginger-garlic paste.
- It's 3 tbsp of fresh curd.
- Prepare Tadka ingredients of .
- Prepare 4 tbsp of mustard oil.
- Prepare 2 tbsp of black mustard.
- Prepare 2 stick of curry leaves.
- Prepare 2-3 half of cut green chilli.
- It's 1 tsp of cumin seeds.
- Prepare 1 tsp of white sesame (optional).
Dhokla Recipe In English- Easycookingwithekta-Soft and Spongy Dhokla-Khaman Dhokla-Besan Dhokla. khaman dhokla recipe,basan dhokla ,instant dhokla recipi by mangal. Khaman Dhokla (Snacks) recipe, How to make soft Gujarati dhokla Khaman dhokla with detailed step by step photos and video. A famous snack sold in every street of Gujarat. Technically dhokla and khaman are different.
Khaman Dhokla step by step
- Soak all the pulses and rice for at least 2 hours.Grind in fine paste as well.Try to make a thick paste..
- Mix all in a big bowl.Add salt,turmeric powder,chilli,hinger-garlic paste and curd as well.Mix nicely and keep for 30 minutes too rest..
- Now add fruit salt,instant mix it and transfer into greased tin.Bake it for at least 30 minutes in steamer..
- Now heat mustard oil for making tadka.Add all spices,crackle them nicely and pour in the top of Dhokla.Serve with green chutney,sauce or tamarind chutney.For detail watch the video of this recipe in my channel..
Dhokla is made from a fermented batter of ground rice and chana dal. Khaman, often called khaman dhokla, is made using either besan (chana dal flour). Easy Khaman Dhokla Recipe: Step by Step Khaman Dhokla Recipe, Tips to make Khaman Dhokla at home, Khaman Dhokla Ingredients, Khaman Dhokla Recipe video & more at Times Food. Самые новые твиты от Khaman Dhokla (@khamandhokla): "Such production houses must be blacklisted to ensure that they learn to give our Indian Armed Forces due respect. The Dhokla is packed with flavours from gram flour, ginger and green chillies along with a sweet and. Khaman Dhokla is a soft and spongy Gujarati snack.