Doodhi Thalipeeth.
You can cook Doodhi Thalipeeth using 11 ingredients and 2 steps. Here is how you cook that.
Ingredients of Doodhi Thalipeeth
- It's 2 bowl of wheat flour.
- Prepare 1 tbsp of gram flour.
- You need 150 gm of bottle gourd grated.
- You need as needed of oil.
- Prepare 1/2 tsp of turmeric powder.
- You need 1/2 tsp of red chilli powder.
- You need 1/2 tsp of Jeera (cumin)powder.
- It's to taste of salt.
- It's 1 cup of cooked rice.
- You need 1 cup of cooked dal.
- It's 2 tsp of corinader leaves.
Doodhi Thalipeeth instructions
- Mixed all the ingredients & put the dal as per thickness..
- Take pan & apply oil on it.then spread the dough & put 1tsp oil on it. Cover the pan for 10 mins on slow flame. Then cook the other side for 5- 10 mins on medium flame..