How to Make Delicious Simple moong dal and rice khichdi

Simple moong dal and rice khichdi. Moong Dal Khichdi is a complete meal in itself. Made with rice and lentils, khichdi is healthy, wholesome and good for you! I mean if you are ill, you eat khichdi!

In fact, easy to chew plain khichri prepared with rice and ghee is so delicious and healthy that it's a recommended food for babies and aged people and often served with aloo curry and buttermilk. Masala Khichdi is a spicy variation of simple khichdi. This is healthy but ultimate comfort food. You can cook Simple moong dal and rice khichdi using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Simple moong dal and rice khichdi

1. You need 1/2 bowl of rice.
2. You need 1 bowl of moong dal green wali.
3. It's of Salt apne according.
4. You need 1 spoon of Ghee.
5. You need 1/2 spoon of haldi.
6. It's 1/2 of hing.
7. Prepare 1/2 spoon of jeera.
8. You need 1/2 of rai.
9. Prepare of Curry leaves and coriander for garnish.
10. Prepare of Ghee for garnish.

Khichdi is basically prepared with rice and lentils. At my home khichdi was made just with rice and moong dal. Adding a few vegetables with spicy tomato seasoning makes khichdi a complete meal. Dal Khichdi is a light and comforting dish made with rice and moong dal.

Simple moong dal and rice khichdi instructions

1. Moong dal aur rice ko dho do. Fir cooker ko garam hone de.
2. Cooker ko garam hone ke baad usme ghee dale aur garam de.
3. Ghee mein rai, jeera, aur hing dale aur usse Brown hone de usme haldi dale.
4. Cooker mein moong dal aur rice dale aur isme 5 bowl paani dale salt dale aur cooker ka cap lagaye usse 3 seeti de aur garama garam curry leaves,coriander aur ghee se serve Karein.

Moong dal khichdi is Khichdi Recipe - One Pot Healthy Moong Dal Khichdi. Moong dal khichdi is a easy and quick dish to make, even an Breakfast, brunch, supper or dinner, if you want a simple meal in a hurry, look no further than the humble hari moong dal khichdi. Moong Dal Khichdi recipe is a rice dish made with yellow moong dal also called as green gram. This rice recipe can be served with boondi raita, baingan masala, keema recipe, moru curry or any kurma recipe such as veg kurma, potato kurma , dal tadka or with any chutney recipes such as onion. The simplest and the most basic moong dal khichdi is made by cooking rice, split moong dal along with salt and turmeric powder and tempered with ghee and cumin seeds.