Simple heavenly curd rice. Curd rice is one of the healthy and favorite food. Especially during hot summer, a bowl of curd rice along with Pickle is a heavenly treat for our Toppings in the Thayir Sadam. Tamil Brahmins usually do a simple tadka (Tempering) and mix with curd rice.
Every single rice grain is soft, fluffy, and fragrant, making each mouthful so delicious that generations keep coming.
Curd rice is also known as thayir saddam, dahi chawal and daddojanam.
Curd rice recipe/Thayir sadam - with tips on how to make it creamy for lunch box and parties/potluck.
You can cook Simple heavenly curd rice using 13 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Simple heavenly curd rice
- Prepare 1 cup of cooked rice.
- It's 1/2 cup of thick curds.
- You need 1/3 cup of milk.
- It's 2 tablespoon of raisins.
- You need Handful of curry leaves.
- It's 1 pinch of Hing.
- It's 1/2 teaspoon of Grated ginger.
- You need to taste of Salt.
- You need For tadka of Oil.
- It's 1/2 teaspoon of Mustard seeds.
- Prepare 1/2 tsp of Jeera.
- Prepare 1-2 of green chillies chopped.
- You need Some of Coriander leaves to garnish.
So I always make curd rice in a very simple way without adding veggies,fruits and nuts. Whenever Sendhil have his lunch outside with his friends, I make easy rasam & potato curry for. curd rice recipe, mosaranna , thayir sadam with step by step photo/video recipe. popular yogurt rice dish of south india in addition to its simple taste, there are several other reasons why it has to be included in our daily diet. firstly, curd rice is very effective for digestion and to beat the heat of spicy. Tempered curd rice served garnished with fresh pomegranate pearls. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice.
Simple heavenly curd rice step by step
- First mix the curds with the rice well then add the milk to it and mix well. Then take oil in a pan heat it fry the raisins and keep aside then in same oil add curry leaves and make it crisp and keep aside then in same oil add mustard seeds jeera green chillies and ginger and sauté well. Now add all the ingredients to the rice mixture mix well and garnish and serve..
Curd rice or mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices. This is a very simple curd rice or mosaranna recipe This curd rice recipe is my own recipe. I have guessed the ingredients by tasting the curd rice, which they serve in Karnataka hotels. About Curd Rice Recipe: Simple curd rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillis, coriander leaves and steamed rice. A must have dish for lunch or dinner in a South Indian household that can be prepared instantly with very little.