Recipe: Appetizing Mexican sizzler

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Ingredients of Mexican sizzler

1. You need of For rice.
2. It's 1 cup of soaked rice.
3. It's 2 tbsp of boiled rajma.
4. You need 2 tbsp of boiled corn.
5. It's 1 tbsp of capsicum.
6. Prepare of Salt, black pepper, chilli flakes.
7. You need 4 tbsp of tomato puree.
8. You need of For tikki.
9. You need 1 cup of boiled potato, 2tbsp boiled rajma,3 tbsp bread crumbs,.
10. You need 2 tbsp of grated cheese,salt,black pepper, oregano, chilli flakes,.
11. You need of Oil for frying.
12. You need of For creamy salsa.
13. Prepare 1 cup of tomato pulp,3 tbsp grated cheese,2 tbsp fresh cream.
14. Prepare of Butter,salt,peprika, black pepper, oregano.
15. It's of For salad.
16. It's of Butter 1tbsp, boiled corn 1 cup.
17. You need 1 of capsicum,salt,.
18. It's of black pepper.
19. You need of For french fries.
20. It's 3 of potato.
21. It's of Oil.
22. Prepare of Salt.
23. It's of For servings.
24. Prepare leaves of Butter,cabbage.

Nice place for Mexican, Sizzler and Italian., Good place to eat and very reasonable, specially the Mexican tacos and you should try it once. This Mexican Fajita Sizzler is perfect for casual dinner parties with friends. Leading Manufacturer and Exporter from Mumbai, our product range includes Chinese Italian Mexican Seasoning such as Italian Seasoning, Fajita Seasoning (Hot). Part of the World Of Flavours Mexican, feel.

Mexican sizzler instructions

1. For rice take a pan add 2 tsp oil now add soaked rice without water saute till nughty flavour comes now add tomato puree, corn,rajma,and capsicum add salt,black pepper,oregano and peprika add 1 cup of water cook for 10 mins.
2. For tikki take one bowl add rajma,and boiled potato now add bread crumbs and salt,cheese,and black pepper mix well and shape tikki and shallow fry tikki with oil.
3. For salad take a pan add butter and corn and capsicum add salt and pepper saute 3 mins.
4. For creamy salsa take one pan add butter and tomato puree add salt,chilli flakes,oregano,black pepper, mix well then add cream and cheese cook for some time and turn off the flame.
5. Now for assembling I have not sizzler plate so I take nonstick tawa on stove when tava got hot I spread cabbage leaves and put all iteam on it and last for smoky effect I put some butter on tava and serve hot.

Check out their menu for some delicious American. Lunch, dinner, groceries, office supplies, or anything else. D.a. choice steaks cut fresh in-house every day, to seafood, fresh salads and soups - all prepared fresh in real kitchens - sizzler® is the place. Chicken with other ingredients - Chicken Sizzler. Sizzler is an Indian version of steak with salad served sizzling on a hot stone dish.