How to Make Yummy Super Easy Fried Rice

Super Easy Fried Rice. This video was filmed on one of our last days working at my family restaurant. If you're on the hunt for a simple fried rice recipe, I Super easy, super quick, but I don't care for minute rice, just cooked basmati rice with soy sauce. In my busy world of being a mum to a toddler girl, housewife, and blogger, I'm always in need of Some Facts about My Easy Fried Rice.

This fried rice is very versatile, made with egg, any other protein can be added such as shrimp or chicken. One of the few times I don't mind using frozen veggies is when making fried rice. They are so handy to have around. You can cook Super Easy Fried Rice using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Super Easy Fried Rice

1. Prepare 3 cup of cooked white rice.
2. Prepare 3 tbsp of sesame oil.
3. Prepare 1 cup of peas and carrots (thawed if using frozen).
4. It's 1 small of onion, chopped.
5. It's 1 tsp of minced garlic.
6. It's 2 of eggs, lightly beaten.
7. It's 1/4 cup of soy sauce.

When there are a lot of flavors going on, like this fried rice recipe, I find it harder to detect the difference between fresh and frozen. I will continue buying fresh veggies for simpler meals and side dishes, but it's nice to know that frozen is a decent option when you are in a pinch! This Easy Fried Rice Recipe is so easy and packed with flavor and totally adaptable. I LOVE an easy dinner idea, and this fried rice recipe fits the bill.

Super Easy Fried Rice instructions

1. On medium high heat, heat oil in large skillet or wok..
2. Add peas, carrots, onion &garlic. Stir fry until tender..
3. Lower heat to medium low, push mixture off to one side. Pour eggs on other side of skillet and scramble..
4. Add rice and soy sauce and mix together well. Stir fry until thoroughly heated..
5. Optional: Add shrimp, chicken or pork for complete meal..

Fried Rice is a huge favorite with my kids, and gives me the chance to sneak in veggies and protein to make sure they're getting a well rounded meal. I use my handy rice cooker to make rice on a very regular basis and simply refrigerate or freeze the leftovers for use in stews, casseroles, or to pair with other leftovers. One of my favorite ways to use leftover rice (especially from Chinese restaurants) is to make this super easy homemade fried rice. First is an extra-large non-stick skillet (preferably with tall sides) or a wok. Best Fried Rice - so easy make this popular perfect Chinese takeout dish at home.