Recipe: Tasty Fried Rice

Fried Rice. A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots, peas and soy sauce is all you need. Fried rice is a quick and delicious way to transform leftovers into something delicious!

It is very popular in Thailand and easy to make. All ingredients should be prepped in advance cause once you start frying the rice, it goes fast. Add egg, and cook until scrambled, stirring occasionally. You can cook Fried Rice using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Fried Rice

1. You need of Rice.
2. Prepare of Carrots.
3. Prepare of Onion.
4. Prepare of Egg.
5. Prepare of Ham.
6. You need of Mayonnaise.
7. Prepare of Spring onion.
8. It's of Salt and pepper.
9. You need of Cooking wine.

Remove egg, and transfer to a separate plate. Remove from skillet and set aside. Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together! You will not be getting take out any longer!

Fried Rice instructions

1. Mixed rice with Mayonnaise with egg and cooking wine.
2. Heat up pan with oil and stir all the chopped onion,carrots,ham,spring onion.
3. Mixed in the rice with medium heat and last add in salt and pepper..
4. Stir dried and ready to be serve..

Have fried rice as an entree or a side dish when serving it! If you love fried rice try these variations of fried rice: Bacon Fried Rice, Shrimp Fried Rice, Ham Fried Rice or Chicken Fried Rice. Set out additional soy sauce on the table, if desired. Fried rice is best when it is made with cold rice. You can even cook the rice the night before.