Easiest Way to Make Tasty 煙熏鴨炒飯 SMOKED DUCK FRIED RICE

Delicious, fresh and Rice.

煙熏鴨炒飯 SMOKED DUCK FRIED RICE. 먹다 남은 훈제 오리를 야채와 잘게 다져, 영양만저머 고품격 식사로 완성! 훈제 오리가 적을 경우 올리브유나 포도씨유를 첨가하여 볶아주세요. 아이 건강식으로도 좋고, 어른들은 시원한 맥주와 같이 먹어도 최고! For Fried Rice Lover, here is a unique chinese fried rice , using chinese roasted duck meat. Fried Rice is a world-famous dish.

煙熏鴨炒飯 SMOKED DUCK FRIED RICE But fried rice dishes are very forgiving. When the rice mixture is toasted add in the plum sauce and juice from the duck and duck meat. Place the fried rice into a warm serving dish and top with green onion and pine nuts. You can have 煙熏鴨炒飯 SMOKED DUCK FRIED RICE using 4 ingredients and 10 steps. Here is how you achieve it.

Ingredients of 煙熏鴨炒飯 SMOKED DUCK FRIED RICE

  1. Prepare 1 cup of - rice.
  2. Prepare 1 pack of - smoked duck.
  3. You need Half of pack - Soy bean sprout.
  4. You need 3 of - eggs.

Fried rice (蛋炒飯, dàn chǎofàn) is a great way to use up leftover rice from a Chinese or other Asian meal. Here is a basic recipe for fried rice, Taiwanese style, with a bit of egg. Note: This fried rice has quite a lot of liquid in the sauce, so it's very important that your rice is quite dry to begin with, otherwise you might have mushy Heat the oil over medium high heat until very hot but not smoking. Crack the egg into the oil, then lower the heat to medium.

煙熏鴨炒飯 SMOKED DUCK FRIED RICE instructions

  1. Precooked the rice a day before / or / rice the rice and let it cool down.
  2. Once the rice cooled down, mix it thoroughly together with the 3 eggs...
  3. Cut the smoked duck into small pieces.
  4. Heat pan (DO NOT add any oil) as the smoked duck will produce oil upon cooking.
  5. Once the pan is hot enough stir fry the smoked duck for about 5 minutes.
  6. Add in soy bean sprout to stir fry with smoked duck..
  7. Try the soy bean sprout once you think it's cooked enough to your liking (as some people prefer it to be softer, some people prefer it to be abit crunchy) add in the rice that was premixed with egg..
  8. Keep stirring and make sure the rice doesnt lump up together or stick to the pan..
  9. Adjust the taste with fish sauce / soy sauce if needed.
  10. Enjoy! 😋😋.

My order is fried rice shrimp with multi grain rice , when they come is just fried rice with nothing. Hokkien fried rice (Chinese: 福建炒飯; also known as Fujian fried rice) is a popular Cantonese-style wok fried rice dish in many Chinese restaurants. It has a thick sauce poured and mixed over fried rice with egg. The sauce can include mushrooms, meat, vegetables, etc. Many Chowhounds think of fried rice as a homey combo of leftover rice and whatever's in the fridge.