Fried Rice with Egg and Spring Onions.
You can cook Fried Rice with Egg and Spring Onions using 6 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Fried Rice with Egg and Spring Onions
- It's 2 of eggs, beaten.
- It's of Spring onion, about 10 cm or 5 in long.
- Prepare 200 g of cooked rice.
- You need 2 Tbsp of sesame oil.
- You need 1 Tbsp of soy sauce.
- You need of Salt and pepper.
Fried Rice with Egg and Spring Onions step by step
- First cook the plain white rice. Chop the spring onion into small pieces, put in a bowl and add sesame oil, soy sauce, salt and pepper. Leave to marinate for 15 min or more..
- Heat oil in a frying pan on a medium heat, add the beaten eggs..
- As the egg starts solidifying, add the warm cooked rice and the marinated spring onions..
- Stir fry quickly, mixing all the ingredients with a wooden spatula, but do not mix too much as it can become too sticky. Season with salt and pepper to taste..
- Note: the key to delicious fried rice is "quick cooking" so avoid over cooking or mixing too much. Good luck :).