Thai Style Fried Rice with Egg and Sausages. Fried rice is a very typical Thai street food, available at every restaurant that serves stir fried dishes throughout the Thailand. In this Thai fried rice recipe Pinch off the head, and de-shell the body, but keep the tail on (for Thai style), and try to retain the shrimp oil from inside the head on top of the body. Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char.
Heat a pan over medium heat and spray with cooking spray.
Thai fried eggs also known as Kai Dow are very commonly served with Thai fried rice and many stir fry dishes that are served with rice.
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You can cook Thai Style Fried Rice with Egg and Sausages using 13 ingredients and 5 steps. Here is how you cook it.
Ingredients of Thai Style Fried Rice with Egg and Sausages
- It's 4 cups of cooked rice.
- You need 3 pieces of hotdog sausage.
- You need 2 of eggs.
- Prepare 1/2 of medium sized onion.
- Prepare 3 of shallots (If you don't have onions).
- It's 1 of medium sized tomato.
- You need 1 of chopped spring onion.
- It's 2 tablespoon of soy sauce.
- Prepare 1 tablespoon of sugar.
- It's 1 tablespoon of cooking oil.
- You need of white pepper powder as you like.
- Prepare 1 of cucumber (slice into rings).
- Prepare half of lime and a spring onion for side dish garnish.
It's easy enough to make a basic fried riceāthe kind with soy sauce, an egg and whatever vegetables are around. It's pleasurable and satisfying if it's done right with high heat and without loading up the. A delicious Thai recipe made with fried eggs and dash of garlic. Rice served with omelette strips, cucumber and coriander, doused with fish sauce, this recipe is a much loved dish among kids and adults alike.
Thai Style Fried Rice with Egg and Sausages step by step
- Slice the sausages into rings and cut the tomato into pieces,finely chop the shallots or onion and set aside..
- Heat the oil in the pan with medium heat.Add the chopped shallots or onion and stir fry until light brown.Then follow with the tomato and sausages.Stir fry together until the tomato become soft and sausages cooked.Add some soy sauce and sugar then stir fry until combine as shown..
- Use a spatula sweep the fried sausages mixture to one side of the pan and crack 2 eggs into the pan,break the yolk and wait until they start to cooked.Then gather the sausages on the eggs sheet and stir fry to mix them together..
- Add the cooked rice and some pepper powder (not too much) and stir fry them together,until everything is combine and become dry.Scoop the rice on the plate and sprinkle some chopped spring onion on top.Serve them along with half lime,whole spring onion and sliced cucumber.Enjoy!!!.
- Tips** For the better result you can use your over left frozen cooked rice bc when you stir fried them.The rice won't become mushy and wet. Good fried rice should be dry and the rice grain shouldn't be mushy.If you don't have over left rice.You can cook your rice in the pot but add less water a little bit.When its cooked and completely cool down,store them in the fridge over night and you'll have perfect cooked rice to make fried rice..
One of the many egg recipes which are quick and easy, this can easily be made within. Thai style pan-fried Egg preserved sausage rice. Served with Thai spicy sauce, sliced cucumbers and a piece of lemon that are on Asian fried rice with Thai sausage and egg, Healthy food Chinese sausage fried rice and sunny egg in heart shapes. Bacon and egg fried rice was another one of those quick fried rice dishes, but this Chinese Sausage Fried Rice was definitely my favorite of the two! Other recipes that use sweet Chinese sausages include Chinese Sausage Buns - lop cheung bao and Sticky Fried Rice with Chinese Sausages, a.