Fried Rice With Eggs and Bacon Casserole. Add bacon to the wok and allow it to render down and become crisp. Once the bacon is done, take it out of the wok and set aside, along with the scrambled eggs. This recipe delivers both an egg casserole filled with mushroom, wild rice, bacon, and cheese, as well as an apple cider sauce for topping.
Home » Recipes » Rice » Bacon and Egg Fried Rice.
Try some of our other recipes for fried rice including Vegetable Fried Rice or our Shrimp Fried Rice with Thai Basil or maybe even a Beef and Kimchi Fried Rice!
Add the eggs to the skillet, then add the rice directly into the wet egg.
You can have Fried Rice With Eggs and Bacon Casserole using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Fried Rice With Eggs and Bacon Casserole
- You need 2 cup of rice or Brown rice.
- You need 4 of Eggs.
- Prepare 1 medium of white onion (diced).
- You need 2 bunch of green onions.
- It's 2 tsp of garlic powder.
- Prepare 1 tbsp of basil, chili powder, salt, cumin.
- You need 2 bunch of cilantro.
Using the back of a spatula or spoon, press the rice into the egg, fold and repeat until the rice is completely coated and heated through. Add the soy sauce and oyster sauce and stir to coat the rice. Season with a pinch of salt. So you have some leftover rice from your week of awesome "serve with rice" dishes.
Fried Rice With Eggs and Bacon Casserole step by step
- Saute onions, oregano, basil, garlic and eggs (make sure it mixes well).
- Add salt, paprika, chili powder, cumin and tomatoes.
- Stir the mixture in cooked rice, add cilantro on top and bake for 10 minutes..
It's time for fried rice — the perfect vehicle to use up any and all leftover rice in your fridge. In fact, it's time for one of our simplest, most flavorful fried rice dishes: bacon and egg fried rice. I like to eat fried rice and the egg bacon & sausage fried rice recipe is my favorite food. If you like eating fried rice too, I advise you to make this. Bacon and Egg Fried RiceMatt Taylor-Gross.